Pasta del mar

Ingridients:

Alaskan Pollock Surimi water, tapioca starch, egg albumin, salt, canola oil, Olive oil, Stabilizer, turmeric extract, lemon oil.

Allergens:

Fish, Egg

Nutrition Facts

Serving size
85g
Amount per serving
Calories
104
% Daily Value
Total Fat 8.5g
11%
     Saturated Fat 1.4g
7%
     Trans Fat 0.0g
0%
Cholesterol 10.2mg
3%
Sodium 476mg
21%
Total Carbohydrate 13.6g
5%
     Dietary Fiber 1.2g
4%
     Total Sugars 0.2g
0%
Protein 10.4g
21%
Vitamin D 0mcg
0%
Calcium 11.8mg
1%
Iron 0.4mg
5%
Potassium 78.5mg
2%
* The % Daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Food Safety:

Keep Frozen At -°18 C / 0°F Or Below Until Ready To Use.
Do not refreeze.

Cooking instructions:

KEEP FROZEN UNTIL READY TO COOK

Panfry: In lightly oiled pan, cook over medium heat for 2-3 min, while mixing time to time.